Easy Carrot muffins that the whole family can enjoy.
Oil your muffin tins and turn the oven onto 220°C
Mix all wet ingredients together in a bowl. Then add the dry ingredients to the wet.
Mix together and place in oiled muffin tins. The recipe makes 12 good-sized muffins.
Bake 15-20 min at 220°C or until nicely risen and firm to the touch.