Cook the pasta shells, or pasta spirals as per directions
Steam the broccoli florets in lightly salted water for 5 minutes
Strip the skin off the smoked chicken and cut into bite sized pieces
Place everything into a large salad bowl. Toss through the Pesto and Sunflower seeds to finish.
Sprinkle over fresh herbs (basil, marjoram, coriander, etc) and grated parmesan cheese, a good crack of rock salt and black pepper, and a squeeze of lemon juice to freshen.