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Beef Nachos is a great last-minute dinner when you have only a few minutes and have run out of energy and inspiration. As long as you have a bag…

I just love curry, especially the fragrant and very spicy variety! Unfortunately though, this isn’t a practical meal for small children who won’t go anywhere near hot and…

This baked oatmeal breakfast can be made and served with almond or other plant-based milks if you prefer, and is considerably less sugary than many breakfast cereals (including granola). 

If you’ve ever traveled through South America, then I’m sure you’ll love empanadas as much as me. Empanadas can be filled with beef or chicken, but these vegetarian…

I’ve been thinking about making yoghurt bark for a while now. And I thought, what better time than Easter to give it a whirl. We try not to overdo…

This blueberry sauce recipe is perfect to make after taking the family out blueberry picking. Most of the antioxidant goodness of the blueberries is retained in this sauce. Making…

This egg-free mocha mousse recipe has to be one of the most soul satisfying desserts you can whip up. The decadent, but fairly healthy, mix of chocolate and…

The original Pink Summer Clouds recipe came from the New Zealand Listener many years ago, and is just wonderful. I might not have the original ingredients totally correct,…

For a nice healthy lunch or a light evening meal, this is great stuff. You just can’t go past a healthy rice salad. It suits most people’s palette,…

Pancakes continue to be the popular choice for ‘special’ breakfasts at our place (birthdays, Father’s Day, etc.). Bagels are pretty popular, and croissants come and go. But the good…

Frittatas are wonderful – good hot or cold, naturally gluten free, and can be taken on picnics just like a quiche (but without the pastry…).

Sushi sandwich rolls are the perfect addition to the bento lunchbox. But forget all that fiddly face-making, shape-cutting madness, and make these sushi rolls instead. They are dead-easy,…

This month we’ve been looking at family wellness and I could look no further than my beef bone broth recipe. Bone broths are all the trend at the moment for wellness,…

This recipe was inspired by the totally awesome New Zealand Avocado website. It has tonnes of recipes featuring avocados from lunch to desert, snacks and starters, baking, salads,…

This article’s title covers a lot of the parenting experience! Learning and teaching is a two-way street – you and your kids are both engaged in learning and teaching…

This easy-as-pie lemon curd was Jon Toogood’s Mum’s recipe, and she got it from her mum. I always loved it as a child. I know there’s lots of…

This lemon roast potato recipe is just delicious! You can serve these as a side with most meals, and they make a great dollar-saving tummy filler.

This is a richly spiced but not hot vegetable curry and is delicious on a cold evening. There are no desperately unusual ingredients and you can substitute vegetables…

This makes a LOT of soup. You’ll need a very large 10 litre soup pot to contain it all. The upside is that you’ll have a meal to…

This is my all time favourite homemade muesli recipe. My Mum showed it to me a few years back and now I use it all the time. There…

These spiced roast nuts make the perfect gift. They’re super easy to make up, and you can make up bulk quantities and then package them up for all…

The perfect end to our Christmas is a classic kiwi pavlova. It’s just one of those dishes that is a people pleaser and I can remember having this…

Ok so these have to be one of the greatest and easiest breakfast ideas around. I have completely fallen in love with breakfast oat cups. I wish I had…

We all have those days when we wake up, see it’s chucking down with rain, and want to eat cake for breakfast right? It can’t just be me.…

Cookies are delicious, but these cookies are even more delicious because they have a chocolate surprise inside! They are reasonably straight forward the only tricky thing is cutting…